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Rolling Hills Farm is located on 15 acres of beautiful rolling countryside in Lambertville, New Jersey. With sustainable growing principles, chemical free, hand tended produce and a community oriented focus, Stephanie Spock and John Squicciarino have partnered together to grow the best food possible at Rolling Hills Farm.
We believe in growing the best tasting, nutrient dense produce, while taking care of the land around us. In using the least amount of tillage possible we take care of the soil which sustains our plants. We do almost all our production without a tractor and never use harmful pesticides. Sharing what we have accomplished with our local community is everything we could wish for, to inspire healthy eating in those around us as well as in ourselves.